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Demystifying Medicine- Taste: good and bad

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Air date: Tuesday, February 21, 2012, 4:00:00 PM
Time displayed is Eastern Time, Washington DC Local
Views: Total views: 314, (32 Live, 282 On-demand)
Category: Demystifying Medicine
Runtime: 01:14:05
Description: The course includes presentation of patients, pathology, diagnosis and therapy in the context of major disease problems and current research. Primarily directed toward Ph.D. students, fellows, and staff, it is also of interest to medical students and clinicians. The course is designed to help bridge the gap between advances in biology and their application to major human diseases. Each session includes clinical and basic science components which are presented by NIH staff and outside invitees.

For more information go to http://demystifyingmedicine.od.nih.gov/
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NLM Title: Demystifying medicine. Taste : good and bad [electronic resource] / Nicholas Ryba and Robert Henkin.
Series: Taste
Author: Ryba, Nicholas J P.
National Institutes of Health (U.S.)
Publisher:
Other Title(s): Taste
Abstract: (CIT): The course includes presentation of patients, pathology, diagnosis and therapy in the context of major disease problems and current research. Primarily directed toward Ph.D. students, fellows, and staff, it is also of interest to medical students and clinicians. The course is designed to help bridge the gap between advances in biology and their application to major human diseases. Each session includes clinical and basic science components which are presented by NIH staff and outside invitees.
Subjects: Olfaction Disorders--physiopathology
Smell--physiology
Taste Disorders--physiopathology
Taste--physiology
Publication Types: Lectures
Webcasts
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Caption Text: Download Caption File
NLM Classification: WI 210
NLM ID: 101581456
CIT Live ID: 10927
Permanent link: https://videocast.nih.gov/launch.asp?17123