Skip Navigation


CIT can broadcast your seminar, conference or meeting live to a world-wide audience over the Internet as a real-time streaming video. The event can be recorded and made available for viewers to watch at their convenience as an on-demand video or a downloadable podcast. CIT can also broadcast NIH-only or HHS-only content.

Genes versus Fast Foods: Eat, Drink and Be Wary

Loading video...

   
   
Air date: Wednesday, November 17, 2010, 3:00:00 PM
Time displayed is Eastern Time, Washington DC Local
Category: Wednesday Afternoon Lectures
Sharing:

Description: Lecture Summary:
Insufficient time has elapsed for our genomes to adapt to the caloric abundance and reduced physical activity accompanying industrialization. Diseases of dietary excess, rather than nutritional deficiency are the major causes of death and disability in the Western world. Using human genetics, we have identified new genes and sequence variations conferring susceptibility (and resistance) to metabolic disorders associated with diabetes and heart disease.

Lecture Objectives:
1. Review strategies used to identify genetic variants contributing to common diseases associated with dietary excess.

2. Demonstrate role of genes involved in lipid metabolism in susceptibility (and resistance) to metabolic and cardiovascular disease.

3. Appreciate how human genetics can provide mechanistic insights into the relationship between phenotypes and diseases.

The NIH Director's Wednesday Afternoon Lecture Series includes weekly scientific talks by some of the top researchers in the biomedical sciences worldwide.
Runtime: 00:55:59
NLM Title: Genes versus fast foods : eat, drink and be wary [electronic resource] / Helen Hobbs.
Series: NIH Director's Wednesday afternoon lecture series
Author: Hobbs, Helen H.
National Institutes of Health (U.S.)
Publisher: [Bethesda, Md. : National Institutes of Health, 2010]
Other Title(s): NIH Director's Wednesday afternoon lecture series
Abstract: (CIT): Lecture Summary: Insufficient time has elapsed for our genomes to adapt to the caloric abundance and reduced physical activity accompanying industrialization. Diseases of dietary excess, rather than nutritional deficiency are the major causes of death and disability in the Western world. Using human genetics, we have identified new genes and sequence variations conferring susceptibility (and resistance) to metabolic disorders associated with diabetes and heart disease. Lecture Objectives: 1. Review strategies used to identify genetic variants contributing to common diseases associated with dietary excess. 2. Demonstrate role of genes involved in lipid metabolism in susceptibility (and resistance) to metabolic and cardiovascular disease. 3. Appreciate how human genetics can provide mechanistic insights into the relationship between phenotypes and diseases. The NIH Director's Wednesday Afternoon Lecture Series includes weekly scientific talks by some of the top researchers in the biomedical sciences worldwide.
Subjects: Coronary Disease--etiology
Fast Foods--adverse effects
Fatty Liver--etiology
Genetic Predisposition to Disease
Publication Types: Lectures
Webcasts
Download: Download Video
How to download a Videocast
NLM Classification: WI 700
NLM ID: 101549263
Tunnel: HDS mode
Alternate bitrates:     Show bandwidth
CIT File ID: 16278
CIT Live ID: 9532
Permanent link: http://videocast.nih.gov/launch.asp?16278

 

Podcast information
Audio Podcasts   Video Podcasts
  Description Runtime     Description Runtime
Listen to the podcast Enhanced Audio Podcast 55:59   Watch the podcast Enhanced Video Podcast 55:59