Past Events by Category
Stars in Nutrition and Cancer: A Family Based Approach to Breast Cancer Prevention
Wednesday, October 1, 2008
Olufunmilayo Olopade, M.D.
Category: Stars in Nutrition and Cancer
Nutrition and Cancer: From Genotype to Phenotype
Tuesday, March 18, 2008
Dr. Martin Wiseman, University of Southampton, UK
Category: Stars in Nutrition and Cancer
Stars in Nutrition and Cancer: Genetic and Nutritional Modulation of Intestinal Tumorigenesis
Thursday, October 4, 2007
Leonard Augenlicht, Ph.D., Montefiore Medical Center
Category: Stars in Nutrition and Cancer
Omega-3 Fatty Acids in the Dietary Management of Pro-Inflammatory States: A Nutrigenomic Model
Thursday, March 15, 2007
Dr. Peter Gillies, Central Research and Development, E.I. DuPont de Nemours & Co.
Category: Stars in Nutrition and Cancer
Nutritional and Molecular Biomarkers in Diet and Cancer Epidemiology
Monday, October 23, 2006
Sheila Bingham, Ph.D., University of Cambridge, UK
Category: Stars in Nutrition and Cancer
Stars in Nutrition & Cancer - Mitochondrial Decay Contributes to Aging and Degenerative Diseases: The Role of Micronutrients
Monday, March 27, 2006
Bruce Ames, Ph.D., Dept. of Molecular & Cell Biology,
University of California Berkeley
Category: Stars in Nutrition and Cancer
Stars in Nutrition & Cancer - Mechanisms Leading to the Formation of Human Malignancies
Wednesday, September 28, 2005
Robert Weinberg, Ph.D., Massachusetts Institute of Technology
Category: Stars in Nutrition and Cancer
Stars in Nutrition & Cancer - Protecting Against Cancer: Edible Plants, Genes and Enzymes
Monday, March 21, 2005
Paul Talalay, M.D., Johns Hopkins School of Medicine
Category: Stars in Nutrition and Cancer